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CAFEA RECE CU MIRODENII

Cafea rece cu mirodenii

O bautura pentru orice moment al zilei, servita rece, cu gheata, si cu aroma intensa a cafelei de calitate si a mirodeniilor.

Ingrediente:

2 cani cafea neagra rece
1 cana lapte
1 baton scortisoara sau ½ lingurita pudra
3-4 cuisoare intregi
1 varf de lingurita esenta de vanilie
1 varf de lingurita nucsoara
gheata

Mod de preparare: laptele se pune la incalzit pe foc mediu, amestecand batonul de scortisoara sfaramat sau pudra, cuisoarele, vanilia, nucsoara. Se lasa pana incepe sa fiarba, se ia de pe foc si se trece prin sita. Se toarna peste cafeaua rece, se adauga gheata dupa gust si se serveste.

Foto: publicdomainpictures.net

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